PIOH aims is to involve every resident, business and institution in cutting greenhouse gases and reducing our energy bills. PIOH offers free Climate Fresk Workshops
The SLBI has an extensive botanical library, herbarium (dried plant collection), lecture room, as well as a beautiful botanical garden. Situated in Tulse Hill, the SLBI runs botanical events, talks, walks and educational activities
London in Bloom is a UK charity and community campaign that runs the annual London in Bloom programme to encourage greening, horticulture and community environmental improvement across Greater London. It supports volunteer groups, local authorities, schools, businesses and residents to enhance parks, squares, streets and green spaces, increase biodiversity and improve quality of life through gardening, planting and sustainable environmental activities, and it also runs competitions and recognition schemes as part of the regional “Bloom” movement linked to the national Britain in Bloom campaign.
A community growing project and local event space in SE15. The project seeks to activate the existing and create new public spaces with the community along Rollins Street and Winslade Estate, focused on greening, cultural and community infrastructure, food growing, education and recreation to explore alternative approaches to community cohesion and just futures.
Creekside Discovery Centre is a charity working in one of the most biodiverse landscapes in London with a nature park and creekside. We work with schools, people and companies through river and wildflower walks and talks, sharing our knowledge and know-how.
Capital Growth is London's largest food growing network, with over 2,000 gardens throughout the city. We offer in-kind support to people who grow their own food in London, including providing access to discounted training, networking events, support with growing to sell and discounts on equipment. Joining our network is free and new ideas or offers of support are always most welcome.
FoodCycle Lewisham is a volunteer-powered community dining project in the London Borough of Lewisham that cooks nutritious three-course vegetarian meals each week using surplus food that might otherwise be wasted, with the aim of tackling food waste, reducing food insecurity and building community connections by bringing people together around a shared table. It runs in partnership with the national charity FoodCycle and local organisation Lewisham Local. Meals are offered free to anyone who wants to attend, with volunteers preparing and serving food on Saturdays (and in some cases also on Wednesdays) at the Lewisham Irish Community Centre.
Sustainable business consultancy. The consultancy specializes in providing comprehensive ecological support for development projects, focusing on biodiversity enhancement and management.